“Elevated comfort food” Vintage takes over old Mealey’s space

Sydney Rossman

Walking down to Vintage.

by Sydney Rossman, Reporter

Be sure to come hungry when you visit Vintage, the new restaurant  that opened in mid-September at 8 W. Main Street in old New Market (formerly the Mealey’s restaurant).

Lisa Crane, manager, describes Vintage as elevated comfort food offerings with their best sellers being chicken and waffles, butternut squash soup and their burgers. Dinner usually runs about $40 per person with lunch running approximately $20 per person.

Just in time for homecoming, they are offering a special for students attending Homecoming on Saturday, October 25th and who make reservations for dinner that night. Students can get a three- course meal and juice or a soft drink for $30 per person. Come on down and eat some amazing food and enjoy the beautiful decor.