Chocolate-covered peanut butter balls

Chocolate-covered peanut butter balls recipe

1. ½ cup peanut butter
2. 3 tablespoons butter 
3. 1 cup sifted powdered sugar
4. 8 ounces chocolate wafers

Chocolate covered peanut butter balls instructions

1. Stir peanut butter and butter.
2. Gradually add sugar and stir till combined.
3. Shape into 1 inch balls and place on waxed paper.
4. Let stand until dry for 20 minutes.
5. Melt chocolate wafers and cool slightly.
6. Dip peanut butter balls into melted chocolate.
7. Let excess drip off and place on wax paper.

These chocolate-covered peanut butter balls are the bomb because the sweet peanut butter topped with a chocolate coat is the perfect combination. Room temperature or cold, grab a peanut butter ball and go.