The Lance

Cultures and Cuisines gets twisted: Photo of the Day 1/20/2015

Senior+Kaity+Sheppard%2C+Sophomores+Shylo+Arneson+and+Ashley+Strahan%2C+and+Senior+Taylor+Strahan+make+their+pretzels+
Senior Kaity Sheppard, Sophomores Shylo Arneson and Ashley Strahan, and Senior Taylor Strahan make their pretzels

Senior Kaity Sheppard, Sophomores Shylo Arneson and Ashley Strahan, and Senior Taylor Strahan make their pretzels

Noah Ismael

Noah Ismael

Senior Kaity Sheppard, Sophomores Shylo Arneson and Ashley Strahan, and Senior Taylor Strahan make their pretzels

by Madeline Sheehy, Reporter

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The short URL of the present article is: https://lhslance.org/tVlDt

Mrs. Kate Lane’s cultures and cuisines class spent January 14 making (and eating) soft pretzels.

The pretzel originated in 610 AD when an Italian monk invented them to use as reward for his students who learned their prayers. He said that they resembled arm crossed over a chest like a praying child, and called them “little rewards.”

“Everyone said that the pretzels were good, but our group put too much baking soda on then, so they tasted funny,” said senior Taylor Strahan.

Overall the pretzels were a hit.

Senior Kaity Sheppard, Sophomores Shylo Arneson and Ashley Strahan, and Senior Taylor Strahan make their pretzels
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About the Contributors
Madeline Sheehy, Reporter
This is Madeline’s first year with The Lance. She is a senior at Linganore and is a part of the SGA, the class of 2015, and unified tennis. Her hobbies include hanging out with friends and travel. She works at Dunkin Donuts. She plans to attend college next fall to study forensic science or neurology.
Noah Ismael, Editor-In-Chief
Noah, our editor-in-chief, is one of our  brains behind The Lance. A reporter since his freshman year, he is very involved as a part of Linganore’s Lancer Media club that meets on Wednesdays in addition to the class. He has written several stories for the journalism program, and he won The Frederick News Post‘s first place “Mike Powell Excellence in Journalism...
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Cultures and Cuisines gets twisted: Photo of the Day 1/20/2015